I saw this in one of my vegetarian cook books. Decided to give it a go on Ethan (he LOVED it).
1) Lightly toast some brown bread
2) Spread thin layer of butter on bread
3) Sprinkle a mixture of brown sugar and cinnamon over the entire surface
4) Place under the grill until the sugar melts into the butter
5) Take out and squeeze a couple drops of lemon juice over the toast
6) Cut - serve - enjoy a little bit of breakfast heaven in your mouth!!
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